Khans of Brixton Indian Restaurant

Khans of Brixton

Khan's of Brixton Menu

STARTERS

1. Samosa £1.95
Vegetables seasoned with spices, rolled in pastry and fried

2. Onion Bhaji £2.50
Finely chopped onions and spicy gram flour seasoned with herbs and condiments deep fried

3. Murgh Pakora £3.95
Supreme of chicken dipped in maizon of gram flour and deep fried

4. Vegetable Pakora £3.95
Mushroom or aubergines dipped in a maizon of gram flour and deep fried

5. Chum Chum Chicken HR £4.95
Marinated breast of chicken layered with chef's special chutney and grilled on charcoal.

6. Maachi Pakwan Kebab HR £4.95
Delicately speed fish cooked in batter, served on a bed of smoked aubergine (Highly Recommended)

7. Prawn Puri £4.50
Prawn cooked to medium hot taste served on puri (Recommended)

8. Chana Puri £4.50
Chick peas cooked to medium hot taste served on puri (Recommended)

9. Green Salad £2.95
Oakleaf Lettuce, cucumber, onion, cherry tomatoes and red pepper in chef's own dressing

FROM THE SMOKEY OVEN

10. Tandoori Murgh HR £6.50
One of the most exotic oriental specialities. Juicy chicken grilled to perfection

11. Nawabi Murgh Tikka £6.50
Ever popular Indian delight. Filets of chicken dipped in marinade of garlic, yoghurt and spices, toasted on flame

12. Seekh Kebab Sultani £6.50
Delicious kebabs of minced lean lamb herbs and condiments char-grilled.

13. Murgh or Lamb Shashlic HR £8.95
Russian delicacy adapted and improved by the natives of subcontinent. Chicken or lamb Sets, onion, tomatoes and capsicums marinated in smooth spices and chargrilled

14. Jhinga Tandoori HR £10.95
Jumbo prawns rolled in tandoori spices and broiled on a skewer

15. Tandoori Mixed Grill HR £11.95
A galaxy of tandoori grills served with nan simply hard to resist. (Starter for two)

KHANS SPECIALS

16. Murgh Jalfrazi £6.95
Supreme of chicken cooked with hot spices and green chillies

17. Murgh Tikka Masala £7.50
As chicken tikka masala varies from house to house Khan's offers their own recipe

18. Murgh Handi Laziz HR £7.50
Pieces of chicken cooked in a blend of spices and coconut cream with chilles (recommended)

19. Mirchi Lamb HR £7.50
Sliced fillets of lamb sauteed with red peppers fresh ginger, herbs and green chillies

20. Pasanda Badami HR - £6.95
Thin fillets of chicken or lamb simmered in a mace of almond, pistachios and flavoured with saffron

21. Maachi Naryal HR £10.95
Fish steaks marinated in fresh herbs served with spicy coconut sauce

22. Tandoori King Prawn Masala £10.95
King prawns cooked in the tandoori oven mildly spiced and simmered in a sauce of toasted cashew nuts and fresh cream

23. Jhinga Huryali HR £10.95
Succulent jumbo prawns with a touch of olive oil, mustard seeds and a combination of mixed herbs, sweet basil and coconut cream (recommended)

24. Butter Chicken Special HR £8.95
Pieces of chicken tikka and tandoori chicken cooked in a rich and creamy sauce

25. Chicken or Lamb Ceylon HR £7.50
Forget the Vindaloo, try our Ceylon. Cooked in tomatoes, onions, garlic, ginger, red chillies and coconut

26. Chicken Tikka Bhuna HR £7.95
Barbecued chicken cooked with special herbs in a medium hot sauce

KANDHARI BALTI
King of Balti's, meat, chicken, king prawns cooked in a mace prepared with olive oil, herbs and spices with tomato and yoghurt, added with juliens of ginger and flakes of garlic, served with a garlic nan. All Balti dishes are medium hot. (Highly Recommended)

27. Vegetable £9.50
28. Chicken or Lamb £10.95
29. King Prawn £11.95
30. Fish Balti £11.95

CHICKEN & LAMB DISHES

31. Traditional Chicken or Lamb Dishes £6.95
Korma, Rogan Josh, Dupiaza, Madras, Vindaloo, Dhansak

32. Chicken Green Masala HR £7.50
Luscious pieces of chicken tossed in olive oil with mustard seeds and a touch of coriander, sweet basil and various herbs and spices

33. Murgh Lasooni £6.95
Pieces of boneless chicken breast simmered in a sauce of fresh herbs and roasted garlic

34. Karahi Gosht or Murgh HR £6.95
A choice of lamb or chicken cooked with oriental herbs, spices, fresh ginger, tomatoes
and peppers all tossed dry in an iron karahi

35. Palak Gosht or Murgh £6.95
A choice of lamb or chicken cooked with spinach, fresh herbs, ginger and crushed garlic

SEAFOOD DISHES

36. Prawn Piri Piri HR £7.95
Prawns in a sauce of herbs and coconut milk garnished with freshly grated coconut

37. Prawn Palak £7.95
Prawns and spinach flavoured with fresh herbs, ground spices and a hint of garlic

38. Maachi Gulfam HR £10.95
Fillet of fish marinated in herbs and spices, pan-fried with tomatoes and a hint of garlic

39. Jhinga Changezi HR £10.95
Succulent king prawns grilled and lightly tossed with fresh herbs

40. Jhinga Lasooni £10.95
King prawns simmered in a sauce of roasted garlic and fresh herbs

41. Jhinga Ceylon HR £10.95
Forget the Vindaloo, try our Ceylon. Cooked in tomatoes, onions, garlic, ginger, red chillies and coconut

BIRYANI DISHES
A combination of required meat and Basmati Rice cooked to perfection with various spices and herbs. Served with vegetable curry

42. Chicken or lamb £8.95
43. Prawn £9.95
44. King Prawn £11.95
45. Vegetable £8.50

VEGETABLE DISHES
(As Main Course £1.50 Extra)

46. Mixed Vegetables £4.50
Vegetables steamed and delicately spiced with olive oil

47. Chana Masala £4.50
Chick Peas and onions skillfully spiced

48. Tarka Dall HR £4.50
Garlic based lentils cooked to chef's own recipe

49. Bombay Aloo Spicy Potatoes £4.50

50. Bindi Okra gently simmered in olive oil £4.50

51. Aloo Gobhi £4.50
Cauliflower and potatoes gently cooked with herbs

52. Baingan Aloo HR £4.50
Aubergine cooked with onions, tomatoes and potatoes

53. Sag Aloo HR £4.50
Spinach and potatoes flavoured with fenugreek

54. Sag Panir HR £4.50
Spinach and home made cheese mildly spiced

55. Mushroom Bhaji £4.50
Mushroom, onions and tomatoes simmered in their own juice with a touch of olive oil

56. Vegetable Dhansak £4.50
Vegetables cooked with lentils, sour and hot

57. Muttor Panir HR £4.50
Garden peas & homemade cheese mildly spiced

VEGETABLE SPECIALITIES
(Main Dishes)

58. Pumpkin Masala HR £5.95
Cubes of fresh pumpkin cooked in medium hot spices and roasted sesame seeds

59. Vegetable Jalfrazi HR £5.95
Mixed vegetables cooked in hot spices and green chilli

60. Panir Passanda £5.95
Home made cheese thinly sliced with a mild creamy sauce

61. Vegetable Tikka Masala £5.95
Mixed vegetables served in sauce of tomatoes, almonds, cashew nuts and fresh cream

62. Vegetable Korma (Mixed Vegetables) HR £5.95
Cooked in a mild and creamy sauce

AROMATIC BASMATI RICE

63. Steamed Rice (Simply boiled rice) £2.50

64. Pulao Rice £2.65
Rice cooked with vegetable stock and condiments

65. Mushroom Pulao £2.95
Mushrooms and rice stir fried

66. Special Fried Rice peas & egg stir fried with pilau rice £2.95

67. Coconut Rice coconut & rice stir fried £2.95

FRESHLY BAKED BREAD

68. Roti £1.30
Wholemeal bread

69. Nan £1.75
Freshly baked bread

70. Paratha £2.50
Flaky bread layered with olive oil

71. Garlic Nan £2.50
Garnished with fresh garlic and coriander

72. Onion Kulcha Nan £2.50
Freshly baked leavened bread garnished with sesame seeds and special stuffing

73. Keema Nan £2.50
Leavened bread stuffed with seasoned mince

74. Peshwari Nan £2.50
Stuffed with almonds and sultanas

ACCOMPANIMENTS

75. Papadums £0.60
Plain or spicy

76. Cucumber Raita £1.50
Yoghurt and cucumber seasoned with spices

77. Kachumber/Onion Salad £1.95
Combination of diced onions cucumber and tomatoes

SOFT DRINKS FOR TAKEAWAY

78. Coke/Diet Coke (Bottle) £2.50
79. Cans £0.85
80. Mineral Water (still or Sparkling) £2.50

NOTE: HR = highly recommended