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1. Samosa
Vegetables seasoned with spices, rolled in pastry and fried.
£2.95
£2.95
2. Onion Bhaji
Finely chopped onions and spicy gram flour seasoned with herbs and condiments then deep-fried.
£3.45
£3.45
3. Murgh Pakora
Supreme of chicken dipped in maizon of gram flour and deep-fried.
£5.45
£5.45
4. Vegetable Pakora
Mushroom or aubergines dipped in a maizon of gram flour and deep-fried.
Aubergine
£4.95
Aubergine
£4.95
Mushroom
£4.95
Mushroom
£4.95
5. Chum Chum Chicken
Marinated breast of chicken layered with chefs special chutney, grilled on charcoal.
£5.95
£5.95
6. Maachi Pakwan Kebab
Delicately speed fish cooked in batter, served on a bed of smoked aubergine.
£5.95
£5.95
7. Prawn Puri
Prawn cooked to medium hot taste, served on puri. Recommended.
£5.95
£5.95
8. Chana Puri
Prawn cooked to medium hot taste, served on puri. Recommended.
£5.45
£5.45
9. Green Salad
Oakleaf lettuce, cucumber, onion, cherry tomatoes and red pepper in chefs own dressing.
£3.45
£3.45